The Andy Warhol Museum chief archivist Matt Wrbican will discuss the limited-edition 1959 cookbook “Wild Raspberries” with food historian Susan Rossi-Wilcox at 7 p.m. Friday at the museum,117 Sandusky St., North Side.
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The Andy Warhol Museum chief archivist Matt Wrbican will discuss the limited-edition 1959 cookbook “Wild Raspberries” with food historian Susan Rossi-Wilcox at 7 p.m. Friday at the museum,117 Sandusky St., North Side.